Jansz Tasmania

Méthode Tasmanoise

  • Jansz Tasmania Premium Cuvée

    Honeysuckle and citrus scents are immediately apparent with slight aromas of nougat, roasted nuts and a sniff of strawberry from the Pinot Noir. Delicate fruits and creaminess wash through the mouth leaving a lingering finish of citrus and nougat.

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    $32
    $192 in a case of six.

    The Nitty Gritty

    • Composition Sparkling White
    • Growing Area Tasmania
    • Harvest Date Various
    • pH 3.11
    • Acidity 6.7 g/L
    • Alcohol 12.0%

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    Premium Cuvée
  • Jansz Tasmania Premium Rosé NV

    Vibrant yet delicate pink hue, fine persistent bead and a suggestion of Turkish Delight and rose petal florals in the nose, combine with mousse creaminess and strawberries on the tongue to leave a refreshing, mouth-watering finish.

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    $32
    $192 in a case of six.

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    The Nitty Gritty

    • Composition Sparkling Rose
    • Growing Area Tasmania
    • Harvest Date Various
    • pH 3.11
    • Acidity 6.7 g/L
    • Alcohol 12.5%

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    Premium Rosé
  • Jansz Tasmania Vintage Cuvée 2011

    Gorgeous yeast ageing greets the nose along with toast, brioche and cream, whilst the tongue embraces quince, honeysuckle and classic notes of ripe lemon. Expect a hint of strawberry and rosewater from the Pinot Noir too.

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    2011
    $47
    $282 in a case of six.

    The Wine

    Very pale gold with a delicate bead and persistent mousse. Aromas of fresh toast, lemon curd and nougat with underlying hints of white flowers and fresh baked brioche. Elegant, layered and powerful with creme brûlée notes, preserved lemon, rose water and wild strawberries.

    The Nitty Gritty

    • Composition Sparkling White
    • Growing Area Tasmania
    • Harvest Date March 17 - April 26
    • pH 3.16
    • Acidity 7.0 g/L
    • Alcohol 12.0%
    • Residual Sugar 6.3 g/L

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    Vintage Cuvée
  • Jansz Tasmania Vintage Rosé 2013

    Intense aromas of Turkish Delights, rosewater, quince blossom and strawberries fill the nose, while the mouth comes alive with luscious layers of vibrant red fruit, Turkish delight and savoury notes of blue cheese and truffles.

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    2013
    $53
    $318 in a case of six.

    Conditions

    The growing season began with above average springtime temperatures and moderate rainfall, providing a healthy flowering period and above average bunch sizes. The grapes reached maturity through a healthy canopy and a long growing season.

    The Wine

    Pale colour resembling rose petals or Argyle pink diamonds. The nose is fragrant and expressive with aromas of rose water, quince blossom and strawberries, overlaid by notes of truffle and sweet brioche.

    Rich and elegant, the palate shows a delightfully pure expression of Pinot Noir with vibrant red fruit, Turkish delight and savoury notes of blue cheese and truffles.

    A dash of fine tannin from barrel fermentation complements the luscious, creamy layers on the mid palate. Fine natural acidity delivers a refreshing mouth-watering finish.

    Perfect as an aperitif or to accompany a special meal - try it with tuna tataki, or simply some fresh lobster.

    The Nitty Gritty

    • Composition Sparkling Rose
    • Growing Area Tasmania
    • Harvest Date 10th April 2013
    • pH 3.05
    • Acidity 6.6 g/L
    • Alcohol 13.0%
    • Residual Sugar 8.0 g/L

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    Vintage Rosé
  • Jansz Tasmania Late Disgorged Vintage Cuvée 2009

    Pale gold with a fine, persistent bead. Complex nose with intense notes of sea spray and shucked oysters, brioche and truffle. Richly layered palate with flavours of caramelised pears, truffled honey and roasted hazelnuts.

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    2009
    $56
    $336 in a case of six.

    Conditions

    2009 produced high quality fruit and low yields. Small bunches and small berries gave us fruit of intensity and power, resulting in an outstanding wine.

    The Wine

    Pale gold in colour with a fine, persistent bead. A complex nose with intense notes of preserved lemon, seaspray and freshly shucked oyster with underlying notes of poached strawberries, brioche, and truffles. The richly layered palate with flavours of caramelised pear, truffled honey and roasted hazelnuts, creates a luxurious wine.

    Perfect as an aperitif, or enjoy with truffle infused scrambled eggs and lobster on toasted brioche.

    The Nitty Gritty

    • Composition Sparkling White
    • Growing Area Tasmania
    • Harvest Date April 2009
    • pH 3.15
    • Acidity 7.0 g/L
    • Alcohol 12.5%
    • Residual Sugar 5.5 g/L

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    Late Disgorged Vintage Cuvée
  • Jansz Tasmania Single Vineyard Chardonnay 2010

    A beautiful, complex and layered wine. Pale gold in colour with an exceptionally fine bead. A nose of truffles, delicate toast, Amaretti biscuits and white chocolate with a refined palate of nougat and roast almonds. Cool climate art at its best.

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    2010
    $65
    $390 in a case of six.

    The Nitty Gritty

    • Composition Sparkling White
    • Growing Area Tasmania
    • Harvest Date 29th March 2010
    • pH 3.16
    • Acidity 5.9 g/L
    • Alcohol 12.0%
    • Residual Sugar 6.0 g/L

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    Single Vineyard Chardonnay
Jansz