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Jansz Tasmania’s sparkling rosé offers a refined expression of Tasmanian sparkling wine, balancing freshness, texture and subtle fruit notes. Made using Pinot Noir-led blends, each bottle of rosé sparkling wine in our collection is ideal for celebrations, dining or gifting. |
A uniquely Tasmanian approach to sparkling roséIn Pipers River, a cool climate and free-draining basalt soils create ideal conditions for producing Tasmanian sparkling rosé. Guided by minimal intervention, Méthode Tasmanoise allows each Jansz rosé to reflect its Tasmanian origin. Pairing notes for sparkling roséVintage Rosé 2020 suits aperitif moments or special meals, pairing well with tuna sashimi, freshwater trout, lobster or roasted beetroot with cumin dip and toasted pita. Premium Rosé NV and Magnum NV are ideal for sharing, enjoyed with smoked salmon blini and crème fraîche or poached quince tart. Discover the wider Jansz collectionChoose your next sparkling rosé from the Jansz Tasmania collectionBrowse Jansz rosé sparkling wine collection and purchase directly online. For gifting, e-Gift Cards are available from $20 to $500 and can be used to buy the premium sparkling wine collection across the Smiths Wine Store. |
FAQsWhat grapes are used in the sparkling rosé?Jansz Tasmania sparkling rosé is Pinot Noir-led, with Chardonnay used for balance where appropriate.
Are the wines suitable for celebrations and food pairing?Yes. Jansz Tasmania sparkling rosé wines are ideal for both celebratory occasions and food pairing. Each style is crafted to complement a range of dishes, with specific pairing suggestions available in the tasting notes above. How long should I chill the wine before serving?Chill for at least 30 minutes before serving. Avoid over-chilling, as this can mute aromas and flavour. How should I store Jansz sparkling wine and what is the ideal serving temperature?Store sparkling wine upright in a cool, dark place and serve well chilled at 6-10 degrees Celsius Is the wine ready to drink or suitable for cellaring?All Jansz Tasmania sparkling rosé wines are ready to drink now, with no cellaring required. |
